Fala Ghrita

Unjha Fala Ghrita

Unjha Fala Ghrita

Ghrita in Ayurveda, is a medicine in which base to extract active ingredients from herbs is ghee. It is prepared by boiling ghee with decoctions and fine paste of the herbs till dehydration occur thus transferring fat soluble components of the ingredients to the ghrita.

Phala Ghrita or Phalasarpi is prepared from Manjistha, Kustha, Tagara, triphala, Haldi, Daruhaldi  and many more ingredients and is used in treatment of disorders of reproductive organs.

Low melting Ghrita, greenish yellow in color with pleasant odour and astringent taste.

Benefits

• It promotes fertility.
• Its intake by female, gives strength to uterus, prevents abortion, and cures infertility.
• Its intake by male, cures sperm disorders.
• It improves chances of conceiving.
• It cures lower back pain, weakness of uterus, and infertility in women.
• It increases the secretion of semen.
• It is a tonic.
• It is medicated ghee for reproductive health.
• It is endocrine stimulant.
• It is very nutritious.
• It cures internal dryness.
• It improves weight, luster, and digestion.
• It gives relief from constipation.
• It gives strength to brain, nerves, eyes, rectum and other body organs.
• It balance Pitta and Vata disorder.
• It nourishes gastrointestinal mucosa, lubricates it, enhances the absorption of fat-soluble vitamins and strengthens the colonic flora of useful microbes.

Dose of Phala Ghrita
1 – 2 Teaspoon or 6-12 grams, empty stomach with hot milk twice a day.

Please note, the doses of Ayurvedic medicines are not fixed. Exact dose depends on the age, strength, digestive power of the patient, the nature of the illness, the state of the viscera and humours, and the properties of individual drugs.